Recent Menu Changes to The BOATHOUSE Lunch/Dinner Menu

Tuesday, August 4th 2026 changes to The BOATHOUSE Lunch/Dinner Menu

Fresh Cut Friescostchanged from 10to 12
Grilled Asparaguscostchanged from 12to 14
Truffle Friescostchanged from 12to 14
Classic Cheese Burgercostchanged from 19.5to 23
Roasted Jumbo Sweet Potatocostchanged from 10.00to 12.00
Baked Potatocostchanged from 10to 12
Grilled Grouper Sandwichnamechanged from Grilled Fresh Mahi Sandwichto Grilled Grouper Sandwich
Grilled Grouper Sandwichcostchanged from 25.00to 33.00
Red Potatoescostchanged from 10to 12
Mac & Cheesecostchanged from 12to 14
Maine Style Lobster Rollcostchanged from 36to 37.50
Baby Carrots & Broccolinicostchanged from 10.00to 12.00
Added Porterhouse*to Menu Items
Added W.R.'s Chicago Cut*to Menu Items
Added Gulf Lobster Tailto Menu Items
Added Dockside Seafood Boilto Menu Items
Added Entreesto Porterhouse*Menu Categories
Added Entreesto W.R.'s Chicago Cut*Menu Categories
Added Entreesto Gulf Lobster TailMenu Categories
Added Entreesto Dockside Seafood BoilMenu Categories

Tuesday, August 4th 2026 changes to The BOATHOUSE Lunch/Dinner Menu

Key Lime Piecostchanged from 14to 16.50
Raw Bar: Oysters on the Half Shell costchanged from 5.00 eachto 4.50 each
Raw Bar: Yellowfin Tuna Pokecostchanged from 19.75to 21
Hoisin Chili Calamaricostchanged from 19to 21
Classic Caesarcostchanged from 11to 12
Gardencostchanged from 9to 10
Coriander Seared Yellowfinnamechanged from Coriander Seared Ahi Tunato Coriander Seared Yellowfin
Coriander Seared Yellowfincostchanged from 36to 41
Gibsons Heritage Steaks- New York Stripcostchanged from 63to 68
Gibsons Heritage Steaks - Filet Mignon costchanged from 69to 74
Gibsons Heritage Steaks - NY Steak & Friescostchanged from 38to 42.50
Filet Mignon Sliderscostchanged from 22to 24
Shrimp & Andouille Mac' N Cheesecostchanged from 26to 29.50
Duo Dips and Chipscostchanged from 12to 13.50
Hand Breaded Coconut Shrimpcostchanged from 19.5to 20.50
Macadamia Turtle Piecostchanged from 27.50to 29.50
Grilled Fish Tacosnamechanged from Grilled Mahi Tacosto Grilled Fish Tacos
Grilled Fish Tacoscostchanged from 24.00to 28.00
Pan-seared Gulf Groupernamechanged from Gulf of Mexico Red Grouperto Pan-seared Gulf Grouper
Maine Lobster Tail Oscarcostchanged from 65.00to 68.00
Oven-Roasted Half Chickennamechanged from Roasted Chicken Breastto Oven-Roasted Half Chicken
Oven-Roasted Half Chickencostchanged from 26to 35
Gibsons Heritage Steaks - Boneless Ribeyenamechanged from Boneless Ribeyeto Gibsons Heritage Steaks - Boneless Ribeye
Gibsons Heritage Steaks - Boneless Ribeyecostchanged from 61to 65
Cedar Planked Gulf of Maine Salmoncostchanged from 31to 38
Pipette Pasta with Vegetables & Garlic Buttercostchanged from 19to 23
Dockside Shrimp Boilcostchanged from 26to 29.50
Caramel Apple Bread Puddingcostchanged from 10.00to 12.50
Raw Bar: Jumbo Lump Crab and Avocadocostchanged from 19.50to 24.50
Chopped Saladcostchanged from 17.50to 18.50
Roasted Cauliflower Steakcostchanged from 21.00to 25.00
Pan-Roasted Corvinacostchanged from 33.50to 41.00
Removed Gibsons Heritage Steaks - Petite Filet Mignonfrom Menu Items
Removed Fried Atlantic Clam Stripsfrom Menu Items
Removed Triple Chocolate Layer Cakefrom Menu Items
Removed Whipped Edamamefrom Menu Items
Removed T-Bonefrom Menu Items
Removed Passion Fruit Cheesecakefrom Menu Items
Removed Steamed Red King Crabfrom Menu Items
Removed White Chocolate Confetti Cakefrom Menu Items
Added Blueberry Cheesecaketo Menu Items
Added Old Fashioned Strawberry Shortcaketo Menu Items
Added S'mores Baked Alaskato Menu Items
Added 21 Layer Chocolate Caketo Menu Items
Added Hummusto Menu Items
Added Dessertto Blueberry CheesecakeMenu Categories
Added Dessertto Old Fashioned Strawberry ShortcakeMenu Categories
Added Dessertto S'mores Baked AlaskaMenu Categories
Added Dessertto 21 Layer Chocolate CakeMenu Categories
Added Appetizers/Startersto HummusMenu Categories

Wednesday, September 3rd 2025 changes to The BOATHOUSE Lunch/Dinner Menu

Added White Chocolate Confetti Caketo Menu Items
Added Dessertto White Chocolate Confetti CakeMenu Categories
Added to Image Types
Added White Chocolate Confetti Caketo Menu Items

Wednesday, August 13th 2025 changes to The BOATHOUSE Lunch/Dinner Menu

Added 2025 HALLOWEEN- Pumpkin Cheesecaketo Menu Items
Added 2025 Halloweento 2025 HALLOWEEN- Pumpkin CheesecakeEvents

Saturday, June 21st 2025 changes to The BOATHOUSE Lunch/Dinner Menu

Added 2025 FLAVORS OF FLORIDA- Yellowtail Cevicheto Menu Items
Added 2025 Flavors of Floridato 2025 FLAVORS OF FLORIDA- Yellowtail CevicheEvents

Monday, October 14th 2024 changes to The BOATHOUSE Lunch/Dinner Menu

Removed Old Fashioned Strawberry Shortcakefrom Menu Items

Thursday, September 12th 2024 changes to The BOATHOUSE Lunch/Dinner Menu

Added 2024 HISPANIC & LATIN AMERICAN HERITAGE MONTH- The Boathouse Palomato Menu Items
Added 2024 HISPANIC & LATIN AMERICAN HERITAGE MONTH- Yellow Tail Cevicheto Menu Items
Added 2024 Hispanic & Latin American Heritage Monthto 2024 HISPANIC & LATIN AMERICAN HERITAGE MONTH- The Boathouse PalomaEvents
Added 2024 Hispanic & Latin American Heritage Monthto 2024 HISPANIC & LATIN AMERICAN HERITAGE MONTH- Yellow Tail CevicheEvents

Monday, August 12th 2024 changes to The BOATHOUSE Lunch/Dinner Menu

Lunch/Dinner Menunoteschanged from Menu changes DAILY in offerings and prices. This menu is just a guide to what may be offered. Check with your server for daily Fish Market specials. Not all food shown in the photographs may be offered during your visit! Add to any salad: NY Strip Steak* $11, Salmon* $11, Grilled Shrimp (5) $9, or Chicken Breast $8 Steak Add-Ons Add to any Steak: Maine Lobster Tail $39.50, Classic Oscar $18, Lobster Oscar $18, Roasted Garlic & Maître d'Butter $3.50, or Béarnaise Sauce $3.50, Bordelaise Sauce $3.50 All steaks certified USDA Gibsons Blue Star Heritage Angus, and served with choice of sauce: Bearnaise, Peppercorn, Red Wine, BOATHOUSE steak sauce Annual Passholders and Disney Vacation Club Members receive 15% discount at lunch and 10% discount at dinner.to Menu changes DAILY in offerings and prices. This menu is just a guide to what may be offered. Check with your server for daily Fish Market specials. Not all food shown in the photographs may be offered during your visit! Add to any salad: NY Strip Steak* $11, Salmon* $11, Grilled Shrimp (5) $9, or Chicken Breast $8 Steak Add-Ons Add to any Steak: Maine Lobster Tail 39.50, Classic Oscar 18, Lobster Oscar 18, Roasted Garlic & Maître d'Butter 4, or Béarnaise Sauce 4, Bordelaise Sauce 4, Crumbled Blue Cheese 5 All steaks certified USDA Gibsons Blue Star Heritage Angus, and served with choice of sauce: Bearnaise, Peppercorn, Red Wine, BOATHOUSE steak sauce Annual Passholders and Disney Vacation Club Members receive 15% discount at lunch and 10% discount at dinner.
Red Potatoesdescriptionchanged from BOATHOUSE Seasoningto Fresh Herb Butter, Black Pepper
Added Pan-Roasted Corvinato Menu Items
Added Steamed Red King Crabto Menu Items
Added Oyster's Rockefellerto Menu Items
Added Entreesto Pan-Roasted CorvinaMenu Categories
Added Entreesto Steamed Red King CrabMenu Categories
Added Appetizers/Startersto Oyster's RockefellerMenu Categories

Monday, August 12th 2024 changes to The BOATHOUSE Lunch/Dinner Menu

Strawberry Gin Fizzcostchanged from 14to 15
Blueberry Lemonadecostchanged from 15to 16
Coconut Mojitocostchanged from 14to 16
Duck Duck Razzcostchanged from 14.00to 16
Removed Chocolate Raspberry Martinifrom Menu Items
Added Pearmosato Menu Items
Added Kir Royaleto Menu Items
Added Boaters Sunriseto Menu Items
Added Aperol Spritzto Menu Items
Added BOATHOUSE Bloody Maryto Menu Items
Added Specialty Cocktailsto PearmosaMenu Categories
Added Specialty Cocktailsto Kir RoyaleMenu Categories
Added Specialty Cocktailsto Boaters SunriseMenu Categories
Added Specialty Cocktailsto Aperol SpritzMenu Categories
Added Specialty Cocktailsto BOATHOUSE Bloody MaryMenu Categories

Saturday, July 20th 2024 changes to The BOATHOUSE Lunch/Dinner Menu

Removed Blackberry Cheesecakefrom Menu Items
Added Passion Fruit Cheesecaketo Menu Items
Added Dessertto Passion Fruit CheesecakeMenu Categories

Friday, July 19th 2024 changes to The BOATHOUSE Lunch/Dinner Menu

Maine Lobster Tail Oscardescriptionchanged from 8 oz Tail, Asparagus, Jumbo Lump crap, Béarnaise Sauce, Red Potatoesto 8 oz Tail, Asparagus, Jumbo Lump crab, Béarnaise Sauce, Red Potatoes

Thursday, June 27th 2024 changes to The BOATHOUSE Lunch/Dinner Menu

Added 2024 FLAVORS OF FLORIDA- Roasted Golden Tilefishto Menu Items
Added 2024 Flavors of Floridato 2024 FLAVORS OF FLORIDA- Roasted Golden TilefishEvents

Tuesday, May 14th 2024 changes to The BOATHOUSE Lunch/Dinner Menu

Filet Mignon Slidersdescriptionchanged from two sliders with maitre d' butter served with fresh cut friesto (Three Sliders) Maitre d' Butter
Filet Mignon Sliderscostchanged from 18to 22
Removed Sandwichesfrom Filet Mignon SlidersMenu Categories
Added Appetizers/Startersto Filet Mignon SlidersMenu Categories

Tuesday, May 7th 2024 changes to The BOATHOUSE Lunch/Dinner Menu

Classic Cheese Burgernamechanged from Classic Cheeseburgerto Classic Cheese Burger
Macadamia Turtle Piecostchanged from 24.50to 27.50
Triple Chocolate Layer Cakedescriptionchanged from Miniature Whole Cake, Whipped Cream, Raspberry Sauce; serves twoto Homers Vanilla Ice Cream (serves 2)
Triple Chocolate Layer Cakecostchanged from 24.50to 26.50

Saturday, April 27th 2024 changes to The BOATHOUSE Lunch/Dinner Menu

Added 2024 ASIAN AMERICAN AND PACIFIC ISLANDER HERITAGE MONTH- Changing Tidesto Menu Items
Added 2024 Asian American and Pacific Islander Heritage Monthto 2024 ASIAN AMERICAN AND PACIFIC ISLANDER HERITAGE MONTH- Changing TidesEvents